Yummy Veggie Club and Fabàtable are hosting a special evening, bringing together their passions for vegetarian food and desserts. You will find a half/half menu, with an amuse-bouche, 2 savories and 2 desserts. More info here.
Selected wines from the Burgundy and Beaujolais regions selected by Nicolas Drouhin will be served.
The price for the menu is 30 EUR (excluding drinks).
Seats are limited to 30 people, and they’ll be given out on a first come, first serve basis. If you wish to partake, send an email to firstname.lastname@example.org until the 20th of May. We will let you know if you are in and send you the payment details, asking you kindly to pay in advance by bank transfer.